Know the Tips for Setting Up an Iced Coffee Bar This Summer!
If you’re searching for something other than fruity cocktails to serve at your next summer get-together, how about a chilled iced coffee bar in Dallas? Even if you’re not a seasoned barista, these practical guidelines for designing your own iced coffee bar can let you create your own handmade brew and look like a party pro.
#1 THE COFFEE:
You may spend money on fancy coffee beans but can also go for some affordable options like the French Roast, Italian Roast, and Kona that still taste excellent.
#2 THE FLAVORINGS:
Stock up on flavored syrups like French vanilla, caramel, and chocolate for your iced coffee bar. You can also serve condensed milk, which is commonly used to make Thai or Vietnamese iced coffee, to give an ethnic touch.
Flavored liqueurs like Kahla®, Bailey’s Irish Cream®, Amaretto Di Saronno®, and RumChata® can also be used to provide boozy options. Flavored creamers, such as those found in supermarkets, are another popular alternative, with flavors such as hazelnut, tres leches, and peppermint.
#3 THE TOPPINGS:
Sugar sprinkles, nutmeg, cinnamon, and fluffy marshmallows are some of the popular toppings for iced coffee, so keep them on hand. You might also want to include rose, lavender, and coconut-flavored sweeteners. Whipped cream is a must-have for any dessert!
#4 THE SUPPLIES:
Tall drinking glasses with straws, napkins, stirrers, and glass coasters should all be included. Summertime is also a great time to use mason jars.
#5 THE DISPENSER:
Use a coffee dispenser designed specifically for brewing cold coffee. Even if you don’t have one, you can still make the perfect iced coffee. You can also check at cold coffee concentrates if you want to make things easier.
#6 THE ICE:
With ice tongs or scoops, put ice cubes in a bucket. Crushed ice is another alternative you can provide to your guests. For a nice impact, refrigerate your glasses ahead of time!
#7 THE PRETTY THINGS:
You can create a coffee bar sign with gorgeous chalkboard lettering! Then, on your coffee bar table, apply chalkboard labels to your syrup bottles, coffee dispensers, and other objects.
#8 MAKE IT TRENDY WITH BOBA:
If you haven’t had iced coffee with Boba yet, you’ve been missing out on a trendy treat! Serve Boba balls in glass containers to your visitors! Boba is available in a variety of tastes, including chocolate and vanilla. Make sure to have Boba sipping straws on hand, as they have a larger diameter.
If you are seeking professional help to set up a coffee bar at the next gathering, connect with Chic Coffee Events without any doubt. We are always here to assist you!